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Ajiaco Colombiano: El Plato Nacional
monicaihxb350627
- 3 hours ago
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El guiso colombiano es, sin duda, un ícono de la cocina nacional. Esta reconfortante sopa, originaria de la región andina, se preparar con tres variedades de papas, aves, mazorca y hierbas aromáticas. El sabor
https://recetas123.net/ajiaco/
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