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From indulgence to innovation: how the greasy burger is adapting to the wellness boom

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Exploring the current Trends in Food Service: What Restaurants Are Offering Today The landscape of food service is developing quickly. Restaurants are adjusting to consumer demands for much healthier and much more lasting options. Plant-based menus are becoming a staple. Innovation is improving just how diners engage with their meals. https://jasperdjexu.bloggosite.com/43679400/drive-in-restaurant-tech-how-ai-and-contactless-menus-are-transforming-retro-food-service

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