The Nisin market is experiencing substantial growth, driven by rising demand for natural food preservatives and increasing consumer awareness regarding clean-label products. Nisin, a polycyclic antibacterial peptide produced by Lactococcus lactis, has found widespread use in the food industry due to its effectiveness against Gram-positive bacteria and its ability to extend the shelf l... https://www.baltimorenewswire.com/nisin-market-outlook-how-natural-antimicrobials-are-disrupting-food-preservation