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Thai Food - An Overview

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Khua kling – a dry spicy curry created with minced or diced meat with in some cases property long beans added to it; frequently served with fresh new green phrik khi nu (Thai chilies) and finely shredded bai makrut (kaffir lime leaves). Kuaitiao ruea – also referred to as boat https://geraldi062eoo1.wikilowdown.com/user

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